Ananias Ribeiro R, Mota Nobre Queiroz M das G, Alves VL, Rocha Bernardino de Almeida Prata E, Soares Barbosa Érica. CHEMICAL CHARACTERIZATION OF JATROPHA OIL STORED OVER A PERIOD OF TIME AND ANALYSIS OF ITS PRESSED CAKE. RUC [Internet]. 16 de abril de 2020 [citado 13 de diciembre de 2025];15(2):08-14. Disponible en: https://www.periodicos.unimontes.br/index.php/unicientifica/article/view/2019